If less is more in life, then find your skincare savior with Kushi’s Whipped Tallow Cream. This fluffy moisturizer is crafted with two ingredients that are technically edible. The star of the show: beef tallow. Tallow is a hard, fatty substance made from rendered animal fat. It is phenomenal at moisturizing and nourishing human skin. Tallow is trending in the skincare world since it’s known as a “natural alternative to Botox”.
Kushi sources their tallow from ethically sourced, grass fed cows making it a gold standard to put on even the most sensitive of skin. Upon first glance I thought the cream might smell like my favorite burger from Shake Shack but instead it smells of relaxing lavender; the other potent ingredient. Kushi’s recipe includes organic lavender essential oil to assist in soothing tired skin and offering a calming scent.
On first application to my face the cream sinks into my skin effortlessly. The consistency is a medium balm that feels lightweight from when I first apply it until I wash it off at night. A beautiful balance of moisture and protection from the elements once I head outside into the blazing sun. I predict beef tallow will be the staple in my autumn skincare routine as the weather gets cooler. Shop Whipped Tallow Cream from Kushi here for $35.70 and remember a little goes a long way for this natural cream!
